Been a busy week. Tuesday was Veggie Burgers (not much to see there...and we had one winner and a dud...go figure). Wednesday was dinner out (per the norm). Thursday night was Pan seared chicken with beans and tomatoes. I've been on a run of simple food this week and it's been wonderful. The chicken was just right and the beans and tomatoes were an excellent accompaniment. Last night was a little more involved, if as simple. I seasoned some very thin pork chops with salt, pepper, and Bavarian seasoning from The Spice House . I also mixed up some bagged broccoli slaw with a red and green apple and some raisins and celery (Waldorf salad minus the walnuts) with a little slaw dressing (T. Marzettis). Very tasty.
Dinner tonight should be a deconstructed beef stew or something resembling such. Hopefully I can reclaim the camera and get pictures of this one.
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