With a whoosh the weekend is ending. Friday night we went to a church gathering and played spoons. One of those surprisingly violent evenings. Saturday night was another church function for youth promotion. Today was church. Saturday afternoon was a great trip to Rare Cuts in Harahan. They are a gourmet meat market - everything is cryovac packed or pre-packaged. The meats and cuts are restaurant grade and selection. The staff is knowlegeable and helpful. Picked up a package of hanger steak, duck breast halves (at 8 oz.+ each they rightly deserve the name steaks), and some tenderloin tails (the less aesthetically pleasing but equally delicious ends of that filet we all love). Projects forthcoming there...
Just put a blackberry balsamic reduction in the fridge to cool. It may be dressing some of the beef (and/or duck) later in the week...
For now it's back to laundry and cleaning up as we have a gaggle coming over next Sunday for lunch.
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